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Summer House Season!
Made with heirloom tomatoes, sprouts, avocado, and pepper jack cheese, the Summer House is DC's favorite summer sandwich.
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The doors to the very first Jetties on Foxhall Road in Northwest DC opened in the summer of 2003. Along with the entire menu, the restaurant gets its name from a Nantucket beach, and from the wooden picnic tables and blue beach umbrellas to the Nantucket coast hand-painted wall murals, the entire Jetties experience will transport you to a New England coast town.
Founders Bo Blair, David Scribner and David Simone created a menu utilizing fresh ingredients and local, seasonal produce, featuring our in-house roasted, hand-carved turkey breast. Whether you dine in or take out, Jetties will leave you satisfied; a perfect local escape.
“Once in a while, a hearty sandwich made of simple ingredients can be a culinary showstopper.”